
Since this year the highlight was on the French Riviera, they turned part of the ballroom into a casino. And with the assistance of our friends at Ricard and lively volunteers of Atlanta Accueil, we turned one corner into a boulodrome + pastis bar during the aperitif. Oriental carpet, marble and steel balls don't mix, so we used indoor boules ('petanque molle').
It was an unusual sight, thus even more fun!
I met several people who are keen to get a regular group together in Atlanta. Anyone else interested, email me and we'll put you on the map.



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