July 7, 2009

Les Boules du Dimanche

Food & Wine magazine features famous chef ànd boules player Jacques Pépin in their July issue.
Every summer, 8 Sundays in a row, 50 avid players (and eaters) get together for "boules" and good food.
F&W - Jacques Pépin's Perfect Summer Party

And here's another great article about Jacques and his friends playing (ànd eating) at the Bee & Thistle in Lyme, CT.

LymeLine.com - Pétanque Anyone?

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